Tuesday, April 27, 2010

NaBloPoMo: Tasty Tuesday

I had wings for dinner and one of my favorite ways to eat them is grilled. Thought you guys might enjoy a yummy Grilled Buffalo Wings recipe for Tasty Tuesday.

Grilled Buffalo Wings

Prep Time:
15 Min
Cook Time:
50 Min
Ready In:
1 Hr 5 Min


Original Recipe Yield 8 servings


  • 3 pounds chicken wings, separated at joints, tips discarded
  • 1 cup Louisiana-style hot sauce
  • 1 (12 fluid ounce) can or bottle cola-flavored carbonated beverage
  • 1/4 teaspoon cayenne pepper, or to taste
  • 1/4 teaspoon ground black pepper, or to taste
  • 1 tablespoon soy sauce


  1. Preheat a grill to medium heat.
  2. In a large pot, mix together the hot sauce, cola, cayenne pepper, black pepper and soy sauce. Add the wings to the sauce - frozen is okay. Place the pot to one side of the grill, so the sauce comes to a simmer.
  3. Use tongs to fish wings out of the sauce, and place them on the grill for 8 to 10 minutes. Then return to the sauce to simmer. Repeat this process for about 50 minutes. The sauce will thicken. When the chicken is tender and pulls easily off of the bone, you have two options. You can dip one last time and serve for sloppy style wings, or serve right off the grill for dryer wings. 

Nutritional Information

 Amount Per Serving  Calories: 129 | Total Fat: 7.3g | Cholesterol: 30mg

-Courtesy of http://www.allrecipes.com


julie said...

These look delicious! I found you through blog frog and am now following you! Have a great evening.

triciathomas said...

Those look great!! I love your cute blog!!! I will be checking back... daily!


alicia said...

Found you over at blogfrog. I'm a new follower. Have been wanting to do Tasty Tuesdays, but guess you beat me to it. Not sure mine will ever look as tasty as your anyways.

Mary512 said...

Julie and Tricia- thanks for the follow.

Alicia-Its never too late to join in the Tasty Tuesday action. Just post your favorite recipe!


Related Posts with Thumbnails